Category Archives: tomato

Pappa Col Pomodoro

One of my favorite Tuscan recipes…  If I followed it close enough!  Pappa (meaning mush) col pomodoro is vegan (and according to my colleague in Potenza, like food for babies) on its own! I prepared the bread ahead of time … Continue reading

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Spaghetti Con Peperoni Cruschi, Pomodoro, E Mollica Fritta (Spaghetti With Pepper, Tomato, And Fried Breadcrumbs)

As you can probably tell, I have recently been to Italy.  When I visited Basilicata, my friend living in Potenza introduced me to this pepper, peperoni cruschi (pronounced CROO-sh-kee, the noise from chewing on the pepper).  At first, I was … Continue reading

Posted in autumn, bread, Food and drink, olive oil, pasta, red pepper, summer, tomato | Tagged , | 2 Comments

Last Halloween, Playing With My Food

Halloween things again, well, this past Halloween. Eyeball Soup Just a tomato soup recipe with a hotpot favorite savory vegan fish balls of your choice, as long as it is white, it will work (available in your Asian grocery store vegetarian … Continue reading

Posted in autumn, Chinese mahogany/toona, Food and drink, mushroom, noodle, olives, potato, sage, tempeh, tomato, truffle oil | Tagged , | Leave a comment

Pizza… Bruschetta (Was Trying To Make The Vegan Table: English Muffin Pizza)

I…  I…  I really was trying to make the English muffin pizza.  However…  I didn’t want to buy English muffins because we had so much bread!  Then there was a lot of leftover zucchini, artichoke, roasted peppers…  And we had … Continue reading

Posted in basil, bell pepper, mushroom, nuts, sea bean, tomato, zucchini | Tagged , | 2 Comments

The Vegan Table: Crowd-Pleasing Pasta With Tomatoes and Artichokes

Did the recipe say it is crowd-pleasing?  YES, IT IS INDEED! I again skipped the garlic and used truffle oil.  I didn’t use penne because I only had fusili to work with, so it still turned out fine! Here are … Continue reading

Posted in artichoke, basil, Food and drink, olive oil, olives, pasta, tomato, truffle oil | Tagged , | Leave a comment

The Vegan Table: Quinoa Tabbouleh

This was a filling salad!  Satisfying and satiating! I didn’t put any onion or garlic in this recipe.  Make sure you get sweet cucumbers instead of the pickling ones…  Just trust me on this 😛 So people blogged about the … Continue reading

Posted in cucumber, Food and drink, lemon, mint, olive oil, parsley, quinoa, tomato | Tagged , | Leave a comment

The Vegan Table: No-Queso Quesadillas

Serve these warm!  This is a very easy recipe that is simple and quick to prepare as finger food! Again, I don’t use any onion, so what I did was just preparing the salsa in an Italian way, so just basil, … Continue reading

Posted in autumn, basil, chick peas/garbanzo beans, Food and drink, spring, summer, tomato, tortilla | Tagged , | Leave a comment