Category Archives: saffron

The Vegan Table: Saffron-Spiked Moroccan Stew

Since it is the third day of fall, I decided to make this dish. ¬†Following the cookbook according to the season. This recipe called for bell peppers, but bell peppers are among the dirty dozen with the most pesticides, so … Continue reading

Posted in autumn, bell pepper, cayenne, chick peas/garbanzo beans, Chinese mahogany/toona, cinnamon, cumin, Food and drink, ginger, Health and wellness, olive oil, Recipes, saffron, sweet potato, tomato | Tagged , | 1 Comment