Category Archives: nutritional yeast

The Vegan Table: Tofu “No Egg” Benedict And Hollandaise Sauce

To celebrate Father’s Day, I made this recipe for my family.  The hollandaise sauce is really popular with my family and the tofu benedict was a big hit! I used a leave of Chinese mahogany instead of the garlic, and … Continue reading

Posted in "milk", arugula, autumn, Chinese mahogany/toona, chipotle, coconut oil, cumin, dill, Food and drink, lemon, nutritional yeast, Recipes, spring, summer, tempeh, tofu, tomato, turmeric | Tagged , | Leave a comment

The Vegan Table: Creamy Polenta With Mushrooms

Finally, I found some time to make something that I have in the back of my head for the longest time! I didn’t put any wine in there.  Instead of onion, I used Chinese mahogany (1 teaspoon), and for butter I … Continue reading

Posted in "milk", autumn, basil, Chinese mahogany/toona, coconut oil, cornmeal, Food and drink, mushroom, nutritional yeast, olive oil, parsley, Recipes, thyme, vinegar, winter | Tagged , | Leave a comment

The Vegan Table: Tofu Scramble

SUMMER RECIPES!  Finally.  Okay, so I started out with this recipe. I have something against the combination of tofu and spinach…  So I used malabar spinach  ( 川七 ) instead, it was from our backyard.  I also used 7 large toona … Continue reading

Posted in bell pepper, Chinese mahogany/toona, cumin, Food and drink, malabar spinach, mushroom, nutritional yeast, paprika, Recipes, spring, summer, tofu, turmeric | Tagged , | 2 Comments