Category Archives: cornmeal

The Vegan Table: Creamy Polenta With Mushrooms

Finally, I found some time to make something that I have in the back of my head for the longest time! I didn’t put any wine in there.  Instead of onion, I used Chinese mahogany (1 teaspoon), and for butter I … Continue reading

Posted in "milk", autumn, basil, Chinese mahogany/toona, coconut oil, cornmeal, Food and drink, mushroom, nutritional yeast, olive oil, parsley, Recipes, thyme, vinegar, winter | Tagged , | Leave a comment

Fried Tomatoes

My attempt to make fried tomatoes.  Modified the recipe from here, and replacing eggs with starch and a little soy milk. I think they turned out well!  Thank you, cast iron skillet!

Posted in "milk", cornmeal, flour, Recipes, summer, tomato | Leave a comment

The Vegan Table: Polenta Hearts (Or Squares)

I have been wanting to make the polenta for awhile now.  Finally!  It’s on top of couscous salad up there.  Really easy to make! I didn’t make many changes to the recipe…  Just…  A little more soy milk.  My suggestion … Continue reading

Posted in "milk", autumn, basil, cornmeal, parsley, Recipes, spring, winter | Tagged , | 3 Comments