Category Archives: broccoli

The Vegan Table: Sauteed Broccoli Rabe With Olives And Toasted Pine Nuts

The is a spicy but addictive preparation of rabe (or as I bought from Trader Joe’s, baby broccoli). Again, I did not use truffle oil and Chinese mahogany instead of garlic.  I also just used chipotle instead of crushed red … Continue reading

Posted in autumn, broccoli, Chinese mahogany/toona, chipotle, Food and drink, nuts, olive oil, olives, orange, Recipes, spring, summer, truffle oil | Tagged , | 2 Comments

The Vegan Table: Penne Pasta With Fresh Veggies

Hm…  This is the second time I tried this recipe (The Vegan Table). Lessons learned: Do not let the veggies cook too long. Do not put dried and cured olives instead of kalamata olives. Do not put just any mushroom … Continue reading

Posted in basil, bell pepper, broccoli, carrot, Chinese mahogany/toona, Food and drink, olives, Recipes, spinach, spring, squash, summer, tomato, winter | Tagged , | Leave a comment

The Vegan Table: Pad Thai

Oh, how I love pad thai!  I followed the recipe (without garlic), and here it is!  I pan-fried my tofu with the cast iron skillet, and this brought back my childhood memories of eating pan-fried tofu… Anyhoo, everything was fairly … Continue reading

Posted in broccoli, Entertainment, Food and drink, noodle, Recipes, spring, summer, tomato | Tagged , | 5 Comments