Category Archives: asparagus

The Vegan Table: Pasta Primavera With Fresh Veggies And Herbs

This is the dish that reacquainted me with pine mouth.  I believe this is the last recipe for my spring recipes, even though spring is not over yet.  I think I will come back to spring if I go through … Continue reading

Posted in asparagus, basil, bell pepper, carrot, Chinese mahogany/toona, chipotle, Food and drink, nuts, parsley, Recipes, spring, summer, tomato, winter, zucchini | Tagged , | Leave a comment

The Vegan Table: Roasted Asparagus Soup With Thyme

I just wanted to try this out, I didn’t know how this would turn out.  It turned out fine!  And I liked the asparagus on the side.  I think without the asparagus, it’d probably be hard to tell that it’s … Continue reading

Posted in asparagus, carrot, celery, mushroom, olive oil, Recipes, spring, summer | Tagged , | 2 Comments

The Vegan Table: Pan-Fried Asparagus With Lime Juice & Thai Curry With Veggie

I went to Portos with my friends on Saturday before going to LA County Museum of Arts (LACMA), and I was very impressed with the mango vinaigrette they had on the House Salad, so I was determined to make it… … Continue reading

Posted in "butter", arugula, asparagus, bell pepper, cauliflower, Chinese mahogany/toona, coconut milk, Food and drink, potato, Recipes, spring, summer, tofu | Tagged , | 2 Comments

The Vegan Table: Spring Vegetable Risotto

Finally back to the spring recipes!  I made the risotto, but it seemed like the vegetables were too much for the amount of rice called for in the recipe…  Although the risotto was delicious. Instead of garlic and scallions, I … Continue reading

Posted in asparagus, carrot, Chinese mahogany/toona, Food and drink, Recipes, rice, spring, tomato | Tagged , | Leave a comment